food science
04/21/2018
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By Zoey Sky
New biochemical leaching process uses corn stover to recover rare earth metals from electronic waste
A study has determined that aside from being used as fodder or bedding, corn stover can be used as feedstock for a new biochemical leaching process. This revolutionary process helps recover valuable rare earth metals from electronic waste. The biochemical leaching process is similar to a mining process and it requires the use of corn stover. […]
03/07/2018
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By Jayson Veley
Liberal propaganda magazine The Atlantic glorifies chemical agriculture as “high-tech food,” denounces belief in nature as anti-science
In the eyes of many of the large seed and pesticide corporations, if you don’t buy into the idea that genetically engineered seeds and chemically enhanced crops are the way of the future, then you are “anti-science.” Last month, the far left Atlantic magazine provided a platform for these corporations to spread their propaganda in […]
11/23/2017
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By David Armstrong
The Health Ranger asks: Why isn’t the FDA testing foods for heavy metals and publishing the results?
As he was finalizing the expansion of his new food science laboratory recently, Natural News founder/editor Mike Adams, the Health Ranger, increasingly wondered, “Hey, how come the FDA isn’t testing for heavy metals in foods and then telling the American people what they found?” It’s a legitimate question, Adams insisted in a recent podcast, and […]
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